Search result The search result of Tokyo / Culinary/Nutrition/Confectionery/Bread-making .

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Tokyo College of Sushi and Washoku

Learn the real ‘sushi’ and ‘Washoku’!

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Summary
Registered as intangible cultural heritage by UNESCO, traditional Japanese cuisine, or Washoku, is attracting attention worldwide and today, it is expected to have an increase in demand. The industry is working hard around Japan to inherit the beautiful technique... more

武蔵野栄養専門学校(Musashino Nutrition College)

Nurturing work-ready dietitians through mass cooking training of 400 meals

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We focus on educating students to develop great integrity, including how to dress and speak appropriately. Another feature of our college is the homeroom teacher system, which brings students and teachers closer together. Through thoughtful communication, we capt... more

服部栄養専門学校(Hattori Nutrition College)

A culinary, confectionery, and nutrition training college specifically for those who aim to be the best amongst all.

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With the curriculum practice based on ‘shokuiku’ (dietary education) proposed by the principle, Hattori Yukio, Hattori Nutrition College helps to nurture expert nutritionists, chefs and pastry chefs who can fulfill the mission of dietary education while consideri... more

東京スイーツ&カフェ専門学校(Tokyo Sweets and Café Career College)

Be a café & confectionary professional appreciated by all

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<<In two years, learn everything from confectionary to bread-making, culinary, and beverage-related and master over 400 recipes! Every week, the college holds practical lessons at an actual café and patisserie!>> One of the biggest attractions of Tokyo Sweets an... more

武蔵野調理師専門学校(Musashino Culinary College)

A comprehensive college to nurture culinary professionals

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Since our opening in 1968, we have produced more than 40,000 graduates to the forefront of the culinary world. The high level of trust we have thereby earned from the industry is reflected to the trust for our current students. Culinary professionals, who are hi... more

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